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With Kitchen Wise, I saw an opportunity to open a remote business that would allow me to do what I do best—work closely with my community.
Katie Block, Owner of Kitchen Wise (Atlanta, GA) -
Franchising spoke to us because it’s a business-in-a-box concept. I’ve started restaurants myself, and I know the hard work and headaches that come with starting something from scratch. Franchising provides you with more resources, and I didn’t want to recreate the wheel.
Chad Kelley, Owner of Kitchen Wise (Frisco, TX) -
The greatest part about franchise ownership with Kitchen Wise is the joy we see on clients’ faces when they realize how organized their kitchen has become. They know their home life will be so much better now, and that is universally true for almost every customer—we leave them with a better lifestyle.
Wayne and Michaeleen Jensen, Kitchen Wise Owners (Salt Lake City, UT)